Barley Mushroom Risotto
Ingredients
- 5 cups chicken broth
- 1 tablespoon butter
- 1 onion, chopped
- 1 cup pearl barley
- 3/4 teaspoon dried thyme
- 1 bay leaf
- 1 tablespoon olive oil
- 1 pound mushrooms, sliced
- 2 cloves garlic, chopped
- 2 tablespoons chopped fresh parsley
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